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Ingredients: Raw Cacao Paste (Peruvian Criollo), Raw New Zealand Grown Yacon Syrup, Virgin Coconut Oil, Vanilla Extract (Heilala) and a pinch of Himalayan Salt.
Loaded with antioxidants and prebiotics, this dark chocolate not only satisfies your sweet tooth but feeds the good bacteria in your gut too!
Mix a tablespoon of Cacao & Yacon Latte into a cup of almond milk or coconut milk.
Contains: Theobromine, Flavonoids, Anandamide & Fructooligosaccharides
This link has an amazing article about Yacon Syrup, GO to https://draxe.com/nutrition/yacon-syrup/